Babycakes (Hardcover)
US$ 15.98
Erin McKenna, the genius behind BabyCakes, the innovative gluten- and sugar-free New York City bakery, now delightfully brings her wealth of knowledge to a baking book. Meant for people with myriad food allergies that keep them from enjoying cupcakes, ...
No dessert is quite as irresistibly charming as the delicate, single-serving cupcake. The icing on the cake is that these delicious little treats are simple to make and simply delightful to decorate. The recipes in Cupcakes -recipes that are accompanied by large-scale, stylish photographs-are designed to suit any occasion and holiday, from Christmas cupcakes and Halloween cupcakes to wedding cupcakes and St. Valentine''s cupcakes. Janet Smith reveals how different types of sugar and flour these little cakes and what to do if they are dry or dense instead of light and fluffy. Some of the tiny treats featured Lemon cupcakes Apple and blueberry cakes White rose wedding cakes Carrot cupcakes with cream cheese icing Espresso cupcakes Bitter chocolate and peppermint cupcakes Pistachio cupcakes with pistachio cream Strawberry mascarpone cupcakes Lavender cupcakes Chocolate orange cupcakes
"Cupcakes Wall Calendar: Cupcakes have been around since the late 18th century. From weddings to birthdays, from Halloween to Christmas there is always an occasion for cupcakes. "
An accessible volume of step-by-step recipes is complemented by lavish illustrations and tips and tricks for fillings and frostings, in a collection that features an array of unusual and kid-friendly options, from classic yellow cupcakes with chocolate frosting to decadent triple-chocolate cupcakes. 40,000 first printing.
Cupcakes have a charm all of their own. These sweet little home-baked cakes have become the latest culinary rage. This lavishly illustrated book contains 100 ideas for delicious cupcake batters, toppings and exquisite decorations.
Bringing the cupcake to new heights of creativity, cuteness, and charm, Elinor Klivans provides a fantastic number of ideas for these treats, from cupcakes nestled in ice cream cones to a tower of marshmallow cream hidden under a layer of chocolate. While she provides many time-honored recipes, Klivans also brings the cupcake beyond a casual hand-held dessert and into the realm of plate-bound delights that require forks. Recipes include White Mountain Chocolate Cupcakes, Sticky Fig Cupcakes with Brown Sugar Glaze, Vanilla Cheesecake Crunch-Top Cupcakes, and Chocolate Mousse Cupcakes. With close-up, full-color photographs in a beautifully designed package.
Classic chocolate buttercream cupcakes. Rum & raisin cupcakes. Rhubarb & ginger cupcakes. Spanish orange cupcakes. 500 CUPCAKES is a storehouse of delicious easy-to-follow recipes, written in clear language and illustrated with full-color photographs.The introduction provides a complete look at equipment, ingredients, and the cupcake making process. The collection spans from classic flavors and shapes to new favorites. Each recipe gives detailed instructions for the novice baker and features three variations on the basic recipe for the experienced baker seeking new flavors. This comprehensive guide will show you how to create perfect cupcakes, for all occasions and palates, every time.
Cupcakes are a reminder of carefree, happy days. Klivans presents more than 50 incredibly delicious and beautiful cupcake recipes sure to bring those memories flooding back. Full color.
Cupcakes have become the simple and chic treat of the times. This edition presents a storehouse of recipes written in clear instructions with three variations on each basic recipe.
Offering 135 tempting recipes for cupcakes for children and grown-ups, for special days and everyday, the celebrated and bestselling Cake Mix Doctor also presents creative decorating ideas along with a 16-page, full-color opening essay on the appeal of cupcakes.
A cupcake lover`s dream cookbook offers a variety of recipes for scrumptious cupcakes and frostings that children can make from scratch, as well as creative suggestions on how to decorate cakes using store-bought mixes, pastries, and icings.
A well illustrated cookbook with over 40 quick and easy recipes for all types of cupcakes, including one for breakfast. Includes baking and decoration tips, icings and glazes.
