Cupcakes recipes and decoration, baking supplies & reviews
Yep. I'm stupid and didn't read it before opening & opened the icing instead of the flour & had to mix both the flour & icing together.
Will it still be a cupcake?
Well well well, for you people who went 'UMMMMM NO..' and acted like high class cooking snobs, it DOES still work. Probably not as good as without the icing, but it still came out cupcakey.
Image taken on 2008-01-11 16:53:25 by Swamibu.
Knuckles shows us how to get the "Like A Rat" Achievement in Portal: Still Alive.
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I-Comfort Women's 'Cupcake' Sweater Boots US$ 42.99 Warm and chic, these versatile knit boots from I-Comfort feature fold-over styling and four accent buttons. With a round toe and slightly padded footbed, these boots are finished with a lightweight foam outsole. |
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Microplush Cupcake Throw US$ 25.99 Add a lively touch to your bedroom decor with this soft and comfortable throw from the Thro Cupcakes collection. A cupcake design with colors of pink and brown highlight this throw. |
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Flirty Aprons Frosted Cupcake Apron US$ 30.00 Women can't get enough of these new, fun and flirty aprons. This versatile apron has ties long enough to tie in front or back--wear a sexy bow wherever you want. |
I would love to start a home-based cake decorating/bakery out of my home since I can't afford a store. I discovered running one is illegal here. But I come across a few people who whip out their cake portfolios and try to sell you their services anyway. I'd like to make birthday cakes for maybe friends of friends and just have them pass the word around that I can bake custom cakes. Would you still do it and try to keep it low-key or just forget your dream?
The reason it's illegal in GA is because it is food, and that they will then require a seperate building w/ a commercial kitchen, then inspect it. But I have ran across several women in the past who just do this out of their own home anyway.
Image taken on 2008-12-12 14:39:59 by dawniecakes.
Yep. I'm stupid and didn't read it before opening & opened the icing instead of the flour & had to mix both the flour & icing together.
Will it still be a cupcake?
Well well well, for you people who went 'UMMMMM NO..' and acted like high class cooking snobs, it DOES still work. Probably not as good as without the icing, but it still came out cupcakey.
Image taken on 2008-11-04 01:00:26 by Bev (Sugarbloom Cupcakes).
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